Simple cake "naty"
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wheat:
Separate the yolks from the egg whites. Beat the egg whites when they have hardened, add the sugar in the rain after the sugar has been incorporated, add the yolks one by one, then the flour as well. Pour the composition into a cake form and put on medium heat for 30 minutes. ). after baking we put it to cool on a grill.
cream: Eggs, sugar and milk are mixed and put on low heat stirring constantly. The gelatin dissolves in water or compote juice. add gelatin over the cream and set aside. After the cream has cooled, add the lemon juice and whipped cream.
When the top has cooled, cut it in half and syrup it. Put half of the cream and then the other half of the top. garnish with the rest of the cream.
In a bowl with water melt the chocolate, in a bag, when it has melted on a baking paper we do what we want to decorate the cake, put it in the freezer for 5 minutes. when the chocolate has cooled, place it on the cake.
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