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Grilled pork steak with french fries.

Grilled pork steak with french fries.

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We prepare the potatoes for frying, we clean them, we cut them and we will fry them in a pot with oil, letting the oil heat well. Separately we prepare the grill with lid and water. Put water in the grill that is put on the flame. the meat on it, cover with the lid and leave the meat to roast for about 15 minutes on each side. I check the meat, if it is ready it can only be seen with the naked eye. A sour cucumber salad goes with this dish. When they are all ready, we will put them on the plate and serve them with a cucumber salad next to it. This dish, which is made very quickly, is preferred by the family. my.

Good appetite !!!

Grilled Steak with Aromatic Butter with Garlic and French Fries

Heat the oil and fry the potatoes until golden and slightly crispy. Meanwhile, heat a grill pan and cook the steak until it is medium to well cooked. Season the steak with salt and pepper to taste during cooking. Once the potatoes are ready, take them out in a strainer and let them rest for a minute, then add salt to taste and shake the strainer well over a sink, until all the salt covers the potatoes evenly, and the excess it falls through the sliding holes. After this step, let the potatoes rest for another 1-2 minutes.

As soon as the steak is ready, place it on the plate you intend to serve, next to the potatoes and put the garlic flavored butter on top of it! The heat of the meat will help the butter to melt and turn into a delicious sauce.

Preparation time: 20 min

You can serve crispy salad with a simple dressing made of olive oil, lime juice, salt and pepper or some Donuts and Cauliflower in Vinegar (Mother Flower Recipe)

Idea: You can use pork tenderloin for this recipe and also the chop would be a nice change in this recipe. Pig in general would fit well & # 8230

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1 kg pork neck,
1 thyme sachet,
ground black pepper,
50 g the secret of taste,
150 ml red wine,
30 ml oil,
100 g tomato paste,
1kg potatoes.

Grow and season the pork neck with pepper and thyme. Grease the dish with a little oil and place the pork neck.
Prepare the oil sauce, the glass of red wine, the secret of taste and the tomato paste.
Pour over the steak.
Place the dish in the oven for 1 hour over medium heat.
Fry the potatoes separately and then serve with the steak.
Good appetite!

Simple and tasty recipes for pork steak

For this type of recipes of pork steak, of course the star will be beer. That's why you will need the following ingredients:

  • 4 pork chops
  • 3 tablespoons butter
  • Pepper, salt, paprika
  • Half a glass of beer

Of all pork steak recipes, I think this is the easiest to prepare. Not only is it very tasty but it also has a special aroma given by beer.

Method of preparation

The neck pieces are washed, dried with an absorbent towel and seasoned with salt to everyone's liking and then placed in a bowl. Make a stew of wine, soy sauce, paprika, pepper and oregano. Pour the steak over the pieces of meat so that they are covered by the steak. Cover the bowl and refrigerate for a few good hours (4-5 hours) after which remove the pieces of meat from the bait, let them drain a little and then beat them well. Fry the pieces of meat on the grill, turning them from side to side.
While the meat is on the grill, we take care of the potatoes. wash the potatoes, clean them, cut them (I had smaller potatoes and then I left them like that and I cut the biggest ones in half) season them with salt and then fry them in hot oil in a cauldron. When they are ready and nicely browned, take them out with a spatula on a plate and sprinkle over them finely chopped green dill.

Serve hot steak with potatoes and a green cabbage salad.

Turkey breast steak

In a pressure cooker, heat the olive oil and the spices. Add the flattened pepper

Veal fillets with vegetable garnish.

Season the meat with thyme, salt, pepper and 3 cloves of finely chopped garlic and put in the fridge.

Video: Honey Garlic Pork Chops