Green beans with pieces of pork
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The vegetables are cleaned, finely chopped, placed in the bowl of the Multicooker, then the appliance is connected to the power source, it is chosen from the Menu, the FRY program, the START button is pressed, it is left to harden for approx. 5 minutes, with a little olive oil, then add the pieces of meat and leave to fry, with the caoac closed for approx. Ten minutes. Stop the FRY program, then choose the STEW program, complete with approx. 500 ml of water, season with spices and cook for approx. 60 minutes.
After the time has elapsed, add the green beans, drained of the juice and leave to cook again on the STEW program for approx. 60 minutes.
At the end of the time, if you do not need to keep the food warm, this wonderful device can keep the food warm for 24 hours, it disconnects from the power source. Season at the end with mmuullttt green dill. Good luck and good luck!